Tests reveal positive leaching results for aluminium and calcium from anorthosite, pointing to the rock as a key solution to sustainable aluminium production.
Researchers have taken the characteristic that’s usually an obstacle to the design of lightweight, reliable steel structures and turned it into a mechanism that makes the metal more resistant to hydrogen-induced cracking.
Current forecasting methods underestimate technological progress in energy technologies, predicting higher costs than actually observed, a new study reports.
Researchers estimate that actions to limit global warming to well below 2 °C would boost energy sector employment from 18 to 26 million by 2050.
An innovative mobile power flow control system installed in the Bulgarian transmission grid is increasing renewable energy penetration and improving cross-border flows between Bulgaria and Romania.
Concerned by heavy traffic conditions on their residential street, Cardiff citizens have used sensors supplied by an EU-funded project to draw local government attention.
Do Europeans really wash their hands after handling raw chicken? An EU-backed study takes a closer look at five European countries’ hygiene practices in the kitchen.
An EU Green Week partner event highlights circular economy-based solutions for a more sustainable aviation industry.
An EU-funded project makes it plain: batteries need to live longer than the Internet of things (IoT) devices they power. A position paper published by the project outlines the key actions to power IoT devices reliably and sustainably.
The Greek island of Tilos places 3rd in EU-sponsored renewable energy production competition and wins a EUR 100 000 cash prize for its innovative energy model.
A new partnership formed by three EU-funded projects is tackling European cities’ traffic congestion problems by shaping their urban airspaces.
How can work on offshore wind turbines be carried out in bad weather? Combining smart software with robotics maintenance can increase wind farm vessel working hours by 35 %, researchers say.
EU-funded researchers say chickpeas, fava beans, lentils and quinoa are ideal crops for cultivation in Europe and could help the shift towards a more nutritional, environmentally friendly and sustainable food system.
EU-backed researchers have developed a solution that can improve crop yields while reducing resource consumption for a more sustainable future.
According to a new study, the world’s plant communities are changing at least as fast today as they did when the planet was coming out of the last ice age about 11 000 years ago.
There’s new hope for patients with large bone defects. Scientists have developed a biomaterial that can help repair bone defects, defying the body’s natural capacity to heal.
EU-backed researchers say a shift in the global distribution of bats due to climate change may be the cause of recent coronavirus disease outbreaks.
A new paper sheds light on the sustainability implications of current sand consumption across the globe and proposes solutions for a more sustainable global sand system.
An EU-funded project has published a report that describes an automated energy trading marketplace and the platform developed to operate it.
An EU-funded study has analysed ways to improve forecasts of extreme rainfall events in the Mediterranean. It found that most occur in autumn in the west and in winter in the east.