Study in Europe

5. Investing in languageSome individuals learn a language for purely practical purposes. 'I learnt French for strictly professional reason sand as a means of communication with the inhabitants of the country I live in,' explains Angel, a Bulgarian IT specialist who lives in Belgium. 
5. Staff and youth worker mobilityIf you are a teacher or you work in an enterprise, you can teach at an institution abroad, gaining new professional perspectives, widening your networks and helping to modernise and internationalise Europe's education and training systems. 
Answers to interview questionsPrepare well for the range of questions that might be covered. Most questions are likely to focus on your experience, skills and motivation. Persuade your interviewers that you are very motivated to get the job. Tell them about how your strengths and interests match those that the employer is seeking. Answer questions fully but concisely. Speak only about facts that may be of interest to the employer. Be polite, honest and professional. Never lie. 
Romania - Sarmale with cabbage leavesSarmale în foi de varză
INGREDIENTS (serves 4)
• 1 large cabbage (or 2 medium-sized cabbages)
• 750 g of minced pork (or half pork, half beef)
• A few slices of smoked bacon
• 2 onions
• 2 tablespoons of rice
• 6 tomatoes or 2 tablespoons of tomato concentrate
• 1 l of chicken stock
• 100 g of lard
• Salt, pepper, thyme and fennel