Study in Europe

Universities - photos
miniatura Université de Strasbourg - Campus de l'Esplanade ou Campus Central
miniatura Bâtiment principal de la faculté de droit et sciences économiques de Limoges (Haute-Vienne, France)
miniatura Erlangen Schlossgarten Konkordienkirche
other information
3. Talk of the town
There is a certain aura of genius attached to speaking languages. But multilingual­ism is not only the preserve of academic sand bookish linguists; plenty of European celebrities are also multilingual. Take foot­ball, a sport not traditionally associated with linguistic prowess, but which is replete with players who are fluent and articulate in several languages.
8. Prefer active verbs to passive
Another easy step to clear writing is to use verbs in the active voice (‘the car hit a tree’) rather than the passive (‘a tree was hit.by the car’). Compare these:
1. Erasmus+ - Introduction
Erasmus+ is a unique programme which seeks to boost the job prospects and personal development of young people, as well as help our education, training and youth systems deliver teaching and learning that gives people the skills they need in today's labour market and society, as well as in the future.
Assistance in job search and recruitment EURES
EURES, the European jobs network, provides job-matching and recruitment services to all European Economic Area (EEA) countries ( 3 ), plus Switzerland. It helps jobseekers and job changers get to where the jobs are, and it opens up to employers a wider pool of candidates with the skills they need to develop their businesses. All EURES services for jobseekers and workers are provided free of charge.
Estonia - Estonian salad
Rosolje INGREDIENTS (serves 4) • 500 g of soused herring fillets (maatjes) • 500 g of cooked stewing beef • 5 cooked red beetroots • 3 cooked potatoes • 3 large sweet or sweet and sour gherkins • 2 small apples • 12 hard-boiled quail’s eggs • 2 onions • 25 cl of double cream • 15 cl of single cream • 3 tablespoons of mustard • 1 tablespoon of sugar • Salt, pepper and chopped dill
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