Study in Europe

1. TipsWhether you are a novice or an advanced learner, there are always things, other than attending language courses, you can do to improve as a language learner. Drawing on the experience of teachers and other learners, here are some useful tips and tools. 
5. Staff and youth worker mobilityIf you are a teacher or you work in an enterprise, you can teach at an institution abroad, gaining new professional perspectives, widening your networks and helping to modernise and internationalise Europe's education and training systems. 
Where to look for a job?Look for job adverts published on the Internet, in newspapers, at employment offices and with private recruitment companies. Don’t forget to check the EURES job mobility portal too. A company’s own website may contain details of vacancies, or they may use an external recruitment agent to conduct an initial screening of candidates. 
Bulgaria - Aubergine and pepper pâtéKiopoolu
INGREDIENTS (serves 4)
• 1 aubergine (750 g)
• 2 medium-sized green peppers, skinned and grilled
• 3 medium-sized, ripe and firm tomatoes, peeled,
seeded and finely chopped
• 2 tomatoes peeled and chopped into quarters, for decoration
• 4 tablespoons of extra virgin olive oil
• 3 tablespoons of red wine vinegar
• 3 tablespoons of finely chopped parsley
• 2 tablespoons of finely chopped garlic
• Salt and black pepper